Harissa lends both a spiciness and an earthiness to this savory sweet potato dish. It gets a final flourish of Dukkah, a Middle Eastern seasoning made of toasted nuts, seeds and spices and is as much a snack as it is a seasoning.
Harissa lends both a spiciness and an earthiness to this savory sweet potato dish. It gets a final flourish of Dukkah, a Middle Eastern seasoning made of toasted nuts, seeds and spices and is as much a snack as it is a seasoning.